Annie Gunn's Our Menu Our Wine List Meet Our Talented Staff Our Commitment to Local Farmers About Annie Gunn's Press Download our menu & award winning wine list Menu (188k pdf) Wine List (7.1mb pdf) make your reservation. call.  636/532.7684fax.  636/532.0561 Appetizers  |  Salads & Soups  |  Dinner Entrees  |  Annie Gunn's Steaks & Chops  |  Lunch Entrees  |  Sandwiches & Hamburgers Children's Menu Salads St. Isidore Farm Baby Beets and Goatsbeard Farm Goat Cheese (Missouri) on Baby Gem Lettuce, Fennel, Balsamic Syrup and Black Walnuts $12 Pecan Crusted Goat Cheese (Wisconsin) on St. Isidore Farm Wildfire Greens with Golden Raisins, Sweet Onions and Tomato Chutney Dressing $10 Traditional Caesar Prepared with Parmigiano-Reggiano (Cow, Italy) and Garlic Croutons Large $11 Small $8 Baby Gem Lettuce, Grape Tomatoes, Sweet Onions, Housemade St. James Winery Concord Vinaigrette, Roasted Pine Nuts and Corsican Feta (Sheep, France) $8 Variations: Grilled Breast of Chicken $4.50, Smoked Jumbo Shrimp $4.50 per Piece, Smoked Chicken $4.50, Shaft's Cave Aged Blue (Cow, California) $3.00 Reserve Angus Tenderloin $9.00 Soups Annie Gunn's Incredibly Famous Potato Soup Bowl $6 Cup $4 Annie Gunn's Chili with Vermont Cheddar and Vidalia Onion Bowl $6 Cup $4 16806 Chesterfield Airport Road, Chesterfield, MO 63005 get directions